Pineapple Jello Rings
1 (3 ounces) box of lime or strawberry Jello
1( 20 ounces) can of Pineapple Rings/Rounds
Just pour off the liquid of a No. 2 can of Dole Pineapple. Replace with gelatin made with half the liquid in package directions. Chill until set. Run a little hot water along the sides and bottom to loosen. Then cut the bottom of the can and use it to push mold out. Cut between pineapple rounds and serve.